Avocado Roasted Corn Salsa can be served as an appetizer with chips or as a side dish with something cooked on the grill. Grilling or roasting brings out the natural sweetness of vegetables and grilled summer corn is my favorite. Grilling the corn gives this salsa a great smoky flavor and works well with the creamy avocado. It’s perfect for a summer party or a college tailgate in the fall. Bringing this to any party will be a guarantee you’ll be invited back again!
Avocado Roasted Corn Salsa